Author:
Biçer O.,Güney O.,Pekel E.
Subject
General Veterinary,Animal Science and Zoology
Reference8 articles.
1. Elicin, A., Dogan, K. K, Iarabulut, A. and Cangir, S. Fattening techniques applied for slaughter lambs in Turkey. Proceeding of The International Symposium on Sheep and Goat Production. October17–21, Ankara-Turkey. pp.101–118.
2. Effect of Slaughter Weight and Castration on Carcass Characteristics of Lambs
3. A Plasma Reference Index for Predicting Limiting Amino Acids of Sheep and Rats
Cited by
8 articles.
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