A field case of pig poisoning by accidental feed contamination by alkaloid-rich lupin seeds
Author:
Affiliation:
1. Department of Pharmaceutical Sciences, University of Milan, Milano, Italy
2. Clinica Veterinaria, Manta, Italy
Publisher
Informa UK Limited
Subject
General Veterinary,Animal Science and Zoology
Link
https://www.tandfonline.com/doi/pdf/10.1080/09712119.2022.2147181
Reference38 articles.
1. The Use of Lupin as a Source of Protein in Animal Feeding: Genomic Tools and Breeding Approaches
2. ACAF. Advisory Committee on Animal Feedingstuffs. 2000. The use of sweet lupins in animal feed. Fifth ACAF Meeting. ACAF/00/26.
3. Nutritive quality of the alkaloid-poor Washington lupin (Lupinus polyphyllus lindl var SF/TA) as a potential protein crop
4. ANZFA. 2001. Lupin alkaloids in food. A toxicological review and risk assessment. Technical Report Series 3; p. 1–21.
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1. Impacts of Different Processes on the Nutritional and Antinutritional Contents of White and Blue Lupin Seeds and Usage Possibilities for Sustainable Poultry Production;Animals;2023-11-13
2. A New Fluorescence Detection Method for Tryptophan- and Tyrosine-Derived Allelopathic Compounds in Barley and Lupin;Plants;2023-05-09
3. Intra- and Inter-Plant Variability of Quinolizidine Alkaloids in Narrow-Leaf Lupin Seeds;2023
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