Efficacy of pre-lay diet
Author:
Publisher
Informa UK Limited
Subject
General Veterinary,Animal Science and Zoology
Link
http://www.tandfonline.com/doi/pdf/10.1080/10256018808623883
Reference33 articles.
1. Effect of Rearing Dietary Regimen, Feeder Space and Density on Egg Production, Quality and Size Distribution in Two Strains of Brown Egg Layers
2. Effects of Strain and Rearing Dietary Regimens on Brown-Egg Pullet Growth and Strain, Rearing Dietary Regimens, Density, and Feeder Space Effects on Subsequent Laying Performance
3. AOAC. 2000. Official methods of analysis. 16th ed. Washington, DC: Association of Official Analytical Chemist; p. 69–88
4. The Effect of Dietary Protein and Energy Levels During the Growing Period of Egg-type Pullets on Early Egg Production and Egg Weight and Dimensions in Arid Hot Climate
5. Effect of Protein and Energy Intake by Broiler Breeders During the Prebreeder Transition Period on Subsequent Reproductive Performance ,
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1. Effects of the composition of the pre-peak diet fed from 18 to 29 wk of age on egg production, egg quality, and the development of the gastrointestinal tract of brown-egg laying hens from 18 to 61 wk;Journal of Applied Poultry Research;2024-06
2. Growth and response to Escherichia coli lipopolysaccharide challenge in Lohmann LSL-Lite pullets when fed a source of omega-3 fatty acids and yeast bioactives from hatch through to 16 wk of age;Poultry Science;2023-10
3. Influence of the calcium and nutrient content of the prelay diet on egg production, egg quality, and tibiae mineralization of brown egg-laying hens from 16 to 63 wk of age;Poultry Science;2023-04
4. Dietary Energy and Protein Levels During the Prelay Period on Production Performance, Egg Quality, Expression of Genes in Hypothalamus-Pituitary-Ovary Axis, and Bone Parameters in Aged Laying Hens;Frontiers in Physiology;2022-04-28
5. Dietary Pomegranate By-Product Alleviated the Oxidative Stress Induced by Dexamethasone in Laying Hens in the Pre-Peak Period;Animals;2021-04-05
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