The effect of sea buckthorn (Hippophae rhamnoides L.) fruit residues on performance and egg quality of laying hens-Reference-Cited by-同舟云学术

The effect of sea buckthorn (Hippophae rhamnoides L.) fruit residues on performance and egg quality of laying hens

Published:2017-05-09 Issue:1 Volume:46 Page:422-426
ISSN:0971-2119
Container-title:Journal of Applied Animal Research
language:en
Short-container-title:Journal of Applied Animal Research

Author:

Momani Shaker Mohamed¹,Al-Beitawi Nafez A.²,Bláha Jan¹,Mahmoud Ziyad¹

Affiliation:

1. Faculty of Tropical AgriSciences, Department of Animal Sciences and Food Processing, Czech University of Life Science in Prague, Prague, Czech Republic

2. Department of Animal Production, Jordan University of Science and Technology, Irbid, Jordan

Funder

Internal Grant Agency of Faculty of Tropical AgriSciences

Czech University of Life Sciences

Publisher

Informa UK Limited

Subject

General Veterinary,Animal Science and Zoology

Link

https://tandfonline.com/doi/pdf/10.1080/09712119.2017.1324456

Reference28 articles.

1. Bamelis F. 2003. Noninvasive assessment of eggshell conductance and different developmental stages during incubation of eggs [PhD thesis]. Leuven, Belgium: Catholic University of Leuven, 1–85.

2. Neutral lipids of the bark ofHippophae rhamnoides branches

3. The effect of small doses of naloxone on sexual exhaustion, plasma prolactin and testosterone levels in male rabbits

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