Influence of palm kernel cake on the growth performance, gut health and hematochemical indices of slow-growing broilers-Reference-Cited by-同舟云学术

Influence of palm kernel cake on the growth performance, gut health and hematochemical indices of slow-growing broilers

Published:2023-08-02 Issue:1 Volume:51 Page:554-563
ISSN:0971-2119
Container-title:Journal of Applied Animal Research
language:en
Short-container-title:Journal of Applied Animal Research

Author:

Koranteng Achiamaa Asafu-Adjaye¹²,Gbogbo Koffi Apeti¹³,Adjei-Mensah Benjamin¹,Bouassi Tchilabalou⁴,Agbehadzi Richard Koblah¹,Tona Kokou¹

Affiliation:

1. Centre d’Excellence Régional Sur Les Sciences Aviaires, Université of Lomé, Lomé, Togo

2. CSIR-Animal Research Institute, Achimota, Ghana

3. Laboratoire de Botanique et Écologie Végétale, Faculté des Sciences, Université de Lomé, Lomé, Togo

4. Togolese Institute of Agronomic Research, Kara, Togo

Funder

World Bank

Publisher

Informa UK Limited

Subject

General Veterinary,Animal Science and Zoology

Link

https://www.tandfonline.com/doi/pdf/10.1080/09712119.2023.2242447

Reference59 articles.

1. Effects of xylanase enzyme supplemented palm kernel cake (PKC) diet on performance and nutrient retention of broiler chickens;Aderibigbe TA;Niger J Anim Sci,2018

2. ENZYMATIC TREATMENT OF PALM KERNEL CAKE IMPROVES INTESTINAL HEALTH, GUT MICROBIOTA AND IMMUNE SYSTEM OF BROILERS

3. Effect of feeding fermented and non-fermented palm kernel cake on the performance of broiler chickens: a review

4. Effect of feeding different levels of palm kernel cake fermented by Paenibacillus polymyxa ATCC 842 on broiler growth performance, blood biochemistry, carcass characteristics, and meat quality

5. Effect of solid state fermentation on nutrient content and ileal amino acids digestibility of palm kernel cake in broiler chickens