Effect of green tea ( <i>Camellia sinensis</i> L.) as antimicrobial agent on growth performance and ileal histomorphology of broiler chickens-Reference-Cited by-同舟云学术

Effect of green tea ( Camellia sinensis L.) as antimicrobial agent on growth performance and ileal histomorphology of broiler chickens

Published:2023-11-28 Issue:1 Volume:51 Page:771-775
ISSN:0971-2119
Container-title:Journal of Applied Animal Research
language:en
Short-container-title:Journal of Applied Animal Research

Author:

Subhan Fazli¹,Chand Naila¹,Naz Shabana²,Alonaizan Rasha³,Hu Hong⁴,Shamsi Shamsuddin¹,Khan Rifat Ullah¹⁵

Affiliation:

1. Department of Poultry Science, Faculty of Animal Husbandry & Veterinary Sciences, The University of Agriculture, Peshawar, Pakistan

2. Department of Zoology, Government College University, Faisalabad, Pakistan

3. Department of Zoology, College of Science, King Saud University, Riyadh, Saudi Arabia

4. College of Animal Science, Anhui Science and Technology University, Chuzhou, People’s Republic of China

5. Faculty of Animal Husbandry & Veterinary Sciences, College of Veterinary Sciences, The University of Agriculture, Peshawar, Pakistan

Publisher

Informa UK Limited

Subject

General Veterinary,Animal Science and Zoology

Link

https://www.tandfonline.com/doi/pdf/10.1080/09712119.2023.2283183

Reference22 articles.

1. Effect of adding green tea and its aqueous extract as natural antioxidants to laying hen diet on productive, reproductive performance and egg quality during storage and its content of cholesterol;Abdo ZMA;Egypt Poult Sci J,2010

2. Potential of Waste Tea Leaves (Camellia sinensis) in West Sumatra to Be Processed into Poultry Feed

3. Effect of different levels of green tea (Camellia sinensis) and mulberry (Morus alba) leaves powder on performance, carcass characteristics, immune response and intestinal morphology of broiler chickens

4. Engelhardt UH. 2010. Chemistry of tea. Comprehensive natural products II: chemistry and biology. Vol. 9. Amsterdam: Elsevier Science; p. 999–1032.

5. Growth Performance, Meat Quality and Caecal Coliform Bacteria Count of Broiler Chicks Fed Diet with Green Tea Extract