Biochemical indicators and iron index for the appraisal of the mineral status in leaves of cucumber and tomato-Reference-Cited by-同舟云学术

Biochemical indicators and iron index for the appraisal of the mineral status in leaves of cucumber and tomato

Published:1988-06 Issue:6-11 Volume:11 Page:1177-1184
ISSN:0190-4167
Container-title:Journal of Plant Nutrition
language:en
Short-container-title:Journal of Plant Nutrition

Author:

Valenzuela J.L.,Romero L.

Publisher

Informa UK Limited

Subject

Agronomy and Crop Science,Physiology

Link

http://www.tandfonline.com/doi/pdf/10.1080/01904168809363876

Reference10 articles.

1. Effect of Iron Supply on Growth, Chlorophyll, Tissue Iron and Activity of Certain Enzymes in Maize and Radish

2. Biochemical Indications as a means of distinguishing between Iron and Manganese Deficiency Symptoms in Citrus Plants

3. Bar‐Akiva, A. Biochemical indicator for the appraisal of the mineral status of plants. Prooc 4th Int. Coll. Opt. Plant Nutrition. Montpellier, France. Vol.1, pp.10–21.

4. An evaluation of concepts related to iron-deficiency chlorosis

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