Progress in biological activities and biosynthesis of edible fungi terpenoids-Reference-Cited by-同舟云学术

Progress in biological activities and biosynthesis of edible fungi terpenoids

Published:2022-03-03 Issue: Volume: Page:1-23
ISSN:1040-8398
Container-title:Critical Reviews in Food Science and Nutrition
language:en
Short-container-title:Critical Reviews in Food Science and Nutrition

Author:

Chen Hai-Ying¹,Lei Jin-Yu¹,Li Shu-Li¹,Guo Li-Qiong¹,Lin Jun-Fang¹,Wu Guang-Hong¹²,Lu Jun³^ORCID,Ye Zhi-Wei¹²^ORCID

Affiliation:

1. College of Food Science, South China Agricultural University, Guangzhou, China

2. Guangdong Provincial Key Laboratory of Protein Function and Regulation in Agricultural Organisms, College of Life Sciences, South China Agricultural University, Guangzhou, China

3. Faculty of Health and Environmental Sciences, Auckland University of Technology, Auckland, New Zealand

Funder

National Natural Science Foundation of China

Guangdong Province Agriculture Research Project & Agricultural Technique Promotion Project

Natural Science Foundation of Guangdong Province

Publisher

Informa UK Limited

Subject

Industrial and Manufacturing Engineering,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/10408398.2022.2045559

Reference151 articles.

1. Enzymatic synthesis of cyclic triterpenes

2. Enzymatic cyclization of squalene and oxidosqualene to sterols and triterpenes

3. Diversity of sesquiterpene synthases in the basidiomyceteCoprinus cinereus

4. Heterologous expression reveals the biosynthesis of the antibiotic pleuromutilin and generates bioactive semi-synthetic derivatives

5. Dysregulation of WNT/CTNNB1 and PI3K/AKT signaling in testicular stromal cells causes granulosa cell tumor of the testis

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