Ultrahigh pressure extraction of bioactive compounds from plants—A review
Author:
Affiliation:
1. School of Chemical Engineering, Sichuan University, Chengdu, China
Publisher
Informa UK Limited
Subject
Industrial and Manufacturing Engineering,General Medicine,Food Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/10408398.2013.874327
Reference51 articles.
1. Optimisation of accelerated solvent extraction of cocaine and benzoylecgonine from coca leaves
2. Ultra-High Pressure Processing of Onions: Chemical and Sensory Changes
3. Pressurized liquid extraction in the analysis of food and biological samples
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