1. National Engineering Research Center for Cereal Fermentation and Food Biomanufacturing, State Key Laboratory of Food Science and Technology, School of Food Science and technology, Jiangnan University, Wuxi, China
2. Jiangsu Provincial Research Center for Bioactive Product Processing Technology, Jiangnan University, China
3. Southern Marine Science and Engineering Guangdong Laboratory, Guangzhou, China
4. Luzhou Laojiao Group Co. Ltd, Luzhou, China
5. Shaoxing Key Laboratory of Traditional Fermentation Food and Human Health, Jiangnan University (Shaoxing) Industrial Technology Research Institute, Shaoxing, Zhejiang, China
6. School of Artificial Intelligence and Computer Science, Jiangnan University, Wuxi, Jiangsu, China