1. College of Food Science and Technology, Bohai University; National & Local Joint Engineering Research Center of Storage, Processing and Safety Control Technology for Fresh Agricultural and Aquatic Products, Jinzhou Liaoning, China
2. College of Food Science and Technology, Jiangnan University, Wuxi Jiangsu, China
3. Key Laboratory of Biotechnology and Bioresources Utilization (Dalian Minzu University), Ministry of Education, Dalian Liaoning, China