Enterolignans: from natural origins to cardiometabolic significance, including chemistry, dietary sources, bioavailability, and activity-Reference-Cited by-同舟云学术

Enterolignans: from natural origins to cardiometabolic significance, including chemistry, dietary sources, bioavailability, and activity

Published:2024-07 Issue: Volume: Page:1-21
ISSN:1040-8398
Container-title:Critical Reviews in Food Science and Nutrition
language:en
Short-container-title:Critical Reviews in Food Science and Nutrition

Author:

Laveriano-Santos Emily P.¹²³^ORCID,Luque-Corredera Carlos⁴^ORCID,Trius-Soler Marta¹²³^ORCID,Lozano-Castellón Julian¹²³^ORCID,Dominguez-López Inés¹²³^ORCID,Castro-Barquero Sara²³⁵^ORCID,Vallverdú-Queralt Anna¹²³^ORCID,Lamuela-Raventós Rosa M.¹²³^ORCID,Pérez Maria¹²³^ORCID

Affiliation:

1. Department of Nutrition, Food Science and Gastronomy, XIA, Faculty of Pharmacy and Food Sciences, Polyphenol Research Group, University of Barcelona, Barcelona, Spain

2. INSA-UB, Nutrition and Food Safety Research Institute, University of Barcelona, Santa Coloma de Gramanet, Spain

3. CIBER Physiopathology of Obesity and Nutrition, Institute of Health Carlos III, Madrid, Spain

4. Salesian University School of Sarrià (EUSS), Barcelona, Spain

5. BCNatal|Fetal Medicine Research Center (Hospital Clínic and Hospital Sant Joan de Déu), University of Barcelona, Barcelona, Spain

Funder

CIBEROBN

Instituto de Salud Carlos III, ISCIII

Ministerio de Ciencia, Innovación y Universidades,

Generalitat de Catalunya

INSA-UB

María de Maeztu Unit of Excellence

MICIN / AEI/FEDER, UE

FI-SDUR

Spanish Ministry of Science Innovation and Universities for the Formación de Profesorado Universitario

Margarita Salas fellowship program from the University of Barcelona

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/10408398.2024.2371939

Reference157 articles.

1. Global burden of 369 diseases and injuries in 204 countries and territories, 1990–2019: a systematic analysis for the Global Burden of Disease Study 2019

2. Isotope Dilution Gas Chromatographic-Mass Spectrometric Method for the Determination of Unconjugated Lignans and Isoflavonoids in Human Feces, with Preliminary Results in Omnivorous and Vegetarian Women

3. Lignans and Human Health

4. Time-Resolved Fluoroimmunoassay for Plasma Enterolactone

5. Health effects with consumption of the flax lignan secoisolariciresinol diglucoside