Dietary mycotoxins exposure and child growth, immune system, morbidity, and mortality: a systematic literature review

Author:

Tesfamariam Kokeb123,De Boevre Marthe4ORCID,Kolsteren Patrick1,Belachew Tefera3,Mesfin Addisalem345,De Saeger Sarah4ORCID,Lachat Carl1ORCID

Affiliation:

1. Department of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium;

2. College of Medicine and Health Sciences, Department of Public Health, Ambo University, Ambo, Ethiopia;

3. Department of Population and Family Health, Faculty of Public Health, Jimma University, Jimma, Ethiopia;

4. Center of Excellence in Mycotoxicology and Public Health, Faculty of Pharmaceutical Sciences, Ghent University, Ghent, Belgium;

5. Department of Human Nutrition, College of Agriculture, Hawassa University, Hawassa, Ethiopia

Publisher

Informa UK Limited

Subject

Industrial and Manufacturing Engineering,General Medicine,Food Science

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