1. Institute of Research and Development, Duy Tan University, Da Nang, Vietnam
2. Faculty of Environmental and Chemical Engineering, Duy Tan University, Da Nang, Vietnam
3. Food Technology Department, Faculty of Agriculture, Benha University, Moshtohor, Egypt
4. Chemistry Department, School of Sciences and Engineering, The American University, Cairo, New Cairo, Egypt
5. Centro Tecnológico de la Carne de Galicia, Parque Tecnológico de Galicia, Ourense, Spain
6. Área de Tecnología de los Alimentos, Facultad de Ciencias de Ourense, Universidad de Vigo, Ourense, Spain
7. Pharmacognosy Department, Faculty of Pharmacy, Cairo University, Cairo, Egypt