1. French Agency for Food, Environmental and Occupational Health and Safety (ANSES), Maisons-Alfort, France
2. Economy and Food Safety Standards Authority (ASAE), Lisboa, Portugal
3. CBIOS – Universidade Lusófona’s Research Center for Biosciences & Health Technologies, Lisboa, Portugal
4. NICiTeS, Polytechnic Institute of Lusophony, Lisboa, Portugal
5. Croatian National Institute of Public Health (CIPH), Zagreb, Croatia
6. Directorate of Nutrition and Food Services, Directorate-General for Food and Veterinary (DGAV), Lisboa, Portugal
7. Center for Health, Nutrition and Food − National Institute of Public Health in Prague, Czech Republic
8. National Institute of Public Health Slovenia (NIJZ), Ljubljana, Slovenia
9. Italian National Institute of Public Health, Rome, Italy
10. National Food Institute, Technical University of Denmark, Kgs. Lyngby, Denmark