Edible insects – defining knowledge gaps in biological and ethical considerations of entomophagy-Reference-Cited by-同舟云学术

Edible insects – defining knowledge gaps in biological and ethical considerations of entomophagy

Published:2018-05-17 Issue:17 Volume:59 Page:2760-2771
ISSN:1040-8398
Container-title:Critical Reviews in Food Science and Nutrition
language:en
Short-container-title:Critical Reviews in Food Science and Nutrition

Author:

Pali-Schöll Isabella¹,Binder Regina²,Moens Yves³,Polesny Friedrich⁴,Monsó Susana⁵⁶

Affiliation:

1. Comparative Medicine, Messerli Research Institute of the University of Veterinary Medicine Vienna, Medical University Vienna and University Vienna, Vienna, Austria

2. Institute of Animal Husbandry and Animal Welfare, Department of Farm Animals and Veterinary Public Health, University of Veterinary Medicine Vienna, Vienna, Austria

3. Anaesthesiology and Perioperative Intensive Care, University of Veterinary Medicine, Vienna, Austria

4. AGES Academy, Austrian Agency for Health and Food Safety (AGES), Vienna, Austria

5. Ethics and Human-Animal Studies, Messerli Research Institute of the University of Veterinary Medicine Vienna, Medical University Vienna and University Vienna, Vienna, Austria

6. Section of Moral and Political Philosophy, Institute of Philosophy, Karl-Franzens-Universität Graz, Graz, Austria

Funder

Austrian Science Fund

Publisher

Informa UK Limited

Subject

Industrial and Manufacturing Engineering,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/10408398.2018.1468731

Reference73 articles.

1. Welfare of the mealworm (Tenebrio molitor) breeding with regard to nutrition value and food safety

2. Do insects feel pain? A question at the intersection of animal behaviour, philosophy and robotics