1. IRIM, CNRS, University Montpellier, INSERM, Montpellier, France
2. Unidad de Tecnología en Producción y Sanidad Animal, Centro de Investigación y Tecnología Agroalimentaria, Instituto Agroalimentario de Aragón, Universidad de Zaragoza, Zaragoza, Spain
3. Laboratorio Agroalimentario, Gobierno de Aragón, Zaragoza, Spain
4. CEMIPAI, CNRS, University Montpellier, Montpellier, France
5. Department of Biological Safety, German Federal Institute for Risk Assessment, Berlin, Germany
6. Department of Medico-Surgical Sciences and Biotechnologies, Sapienza University of Rome, Laboratory affiliated to the Istituto Pasteur Italia – Fondazione Cenci Bolognetti, Latina, Italy