1. Department of Veterinary Microbiology, Parasitology and Biotechnology, Southern African Centre for Infectious Disease Surveillance (SACIDS), Sokoine University of Agriculture, Morogoro, Tanzania
2. Kenya Agricultural and Livestock Research Organization (KALRO), Food Crops Research Centre, Njoro
3. Department of Crop Science and Horticulture, College of Agriculture, Sokoine University of Agriculture, Morogoro, Tanzania
4. SACIDS Foundation for One Health, Sokoine University of Agriculture, Morogoro, Tanzania