Oxygen Consumption of the PrawnMacrobrachium americanumover the Temperature Range of its Native Environment and in Relation to its Weight
Author:
Publisher
Wiley
Subject
Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1080/19425120.2011.601982/fullpdf
Reference46 articles.
1. Effects of temperature and salinity on the standard metabolic rate (SMR) of the caridean shrimp Palaemon peringueyi
2. Temperature effects on growth-ration relationships of juvenile sea cucumber Apostichopus japonicus (Selenka)
3. Temperature influence upon food ingestion and spontaneous locomotion of the freshwater prawn Macrobrachium acanthurus (Wiegmann, 1836) (Crutacea, Decapoda, Palaemonidae)
4. Oxygen consumption and ammonia excretion of Xiphopenaeus kroyeri Heller (Penaeidae) in relation to mass temperature and experimental procedures Shrimp oxygen uptake and ammonia excretion
5. Effects of temperature on oxygen consumption and nitrogenous excretion of juvenile Macrobrachium rosenbergii
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