Poly(D,L-lactide-co-glycolide) protein-loaded nanoparticles prepared by the double emulsion method—processing and formulation issues for enhanced entrapment efficiency
Author:
Publisher
Informa UK Limited
Subject
Colloid and Surface Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Pharmaceutical Science,Bioengineering
Link
http://www.tandfonline.com/doi/pdf/10.1080/02652040400026442
Reference22 articles.
1. The incorporation and release of bovine serum albumin from poly-hydroxybutyrate-hydroxyvalerate microcapsules
2. Sonication Parameters for the Preparation of Biodegradable Nanocapsulesof Controlled Size by the Double Emulsion Method
3. Influence of the preparation method on residual solvents in biodegradable microspheres
4. Development and characterization of protein-loaded poly(lactide-co-glycolide) nanospheres
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