1. Faculty of Agriculture, Department of Plant Protection, Süleyman Demirel University, Isparta, Turkey
2. Forest Research Center (CEF), Instituto Superior de Agronomia (ISA), University of Lisbon (ULisboa), Lisbon, Portugal
3. Faculty of Science and Letters, Department of Biology, Kahramanmaraş Sütçü İmam University, Kahramanmaraş, Turkey
4. Departamento de Agronomia, Universidade Federal de Espirito Santo, Centro de Ciências Agrárias e Engenharias, Alegre-ES, Brazil
5. Linking Landscape, Environment, Agriculture and Food (LEAF), Instituto Superior de Agronomia (ISA), University of Lisbon (ULisboa), Lisbon, Portugal
6. Department of Biosciences, College of Science, Swansea University, Swansea, UK