1. Department of Pharmacognosy, Gazi University, Faculty of Pharmacy, Ankara, Türkiye
2. Department of Chemistry, King’s College London, Britannia House, London, UK
3. Department of Food Technology, Bati Akdeniz Agricultural Research Institute, Medicinal and Aromatic Plants, Antalya, Türkiye
4. Department of Field Crops, Akdeniz University, Faculty of Agriculture, Antalya, Türkiye
5. Principal Member of Turkish Academy of Sciences (TÜBA), Ankara, Türkiye