The relationship between cooks’ flow experience, job satisfaction and subjective well-being
Author:
Affiliation:
1. Faculty of Applied Sciences, Istanbul Bilgi University, Istanbul, Turkey
2. Research Center, Hotelschool the Hague, Netherlands; Faculty of Tourism, Istanbul Medeniyet University, Istanbul, Turkey
Publisher
Informa UK Limited
Subject
Food Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/15378020.2023.2251371
Reference92 articles.
1. Akkamış, O. (2010). First and second stages of primary school teachers for an evaluation on job satisfaction [Unpublished master’s thesis]. Yeditepe University.
2. The Flow Experience Of The Nurses And Its Relation To Subjective Well-Being: A Study Among Nurses In A Public And Private Hospital
3. Financial impact of a comprehensive multisite workplace health promotion program
4. Amaral, I., Lopes, M. & Daniel, F. (2018). Well-Being. An Exploratory Study with University Students in Portugal. 157–174. https://gamilearning.ulusofona.pt/wp-content/uploads/full_P2L_Proceedings-157-174.pdf
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