Green marketing practices and organizational sustainable performance in developing countries context: an empirical study-Reference-Cited by-同舟云学术

Green marketing practices and organizational sustainable performance in developing countries context: an empirical study

Published:2023-04-27 Issue: Volume: Page:1-41
ISSN:1537-8020
Container-title:Journal of Foodservice Business Research
language:en
Short-container-title:Journal of Foodservice Business Research

Author:

Braik Ala¹,Saleh Yahya²,Jaaron Ayham A.M.³^ORCID

Affiliation:

1. Department of Maintenance, UNRWA, Nablus, West Bank, Palestine

2. Department of Industrial Engineering, Faculty of Engineering and IT, An-Najah National University, Nablus, West Bank, Palestine

3. School of Leadership, Management and Marketing, The Centre for Enterprise and Innovation, Leicester Castle Business School, De Montfort University, Leicester, UK

Publisher

Informa UK Limited

Subject

Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/15378020.2023.2205337

Reference138 articles.

1. Examining the influence of internal green supply chain practices, green human resource management and supply chain environmental cooperation on firm performance

2. The relationship among green human capital, green logistics practices, green competitiveness, social performance and financial performance

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