The diet-microbiota axis: a key regulator of intestinal permeability in human health and disease-Reference-Cited by-同舟云学术

The diet-microbiota axis: a key regulator of intestinal permeability in human health and disease

Published:2022-05-21 Issue:2 Volume:11 Page:
ISSN:2168-8370
Container-title:Tissue Barriers
language:en
Short-container-title:Tissue Barriers

Author:

Lama Tamang Raju¹^ORCID,Juritsch Anthony F.²^ORCID,Ahmad Rizwan¹^ORCID,Salomon Jeffrey D.³^ORCID,Dhawan Punita¹⁴^ORCID,Ramer-Tait Amanda E.²^ORCID,Singh Amar B.¹⁴^ORCID

Affiliation:

1. Department of Biochemistry and Molecular Biology, University of Nebraska Medical Center, Omaha, Nebraska, USA

2. Department of Food Science and Technology, University of Nebraska-Lincoln, Lincoln, Nebraska, USA

3. Department of Pediatrics, University of Nebraska Medical Center, Omaha, NE, USA

4. Veterans Affairs Nebraska-Western Iowa Health Care System, Omaha, Nebraska, USA

Publisher

Informa UK Limited

Subject

Cell Biology,Histology,Biochemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/21688370.2022.2077069

Reference140 articles.

1. Changes in intestinal microbiota composition and metabolism coincide with increased intestinal permeability in young adults under prolonged physiological stress

2. Intestinal permeability – a new target for disease prevention and therapy

3. Intestinal mucosal barrier function in health and disease

4. Immunology of Inflammatory Bowel Disease and Molecular Targets for Biologics

5. Commensal microbiota induces colonic barrier structure and functions that contribute to homeostasis

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