Assessing the impacts of transitioning from rice farming to sugarcane cultivation on food security: Case of the dietary energy intake in the Northeast of Thailand-Reference-Cited by-同舟云学术

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Assessing the impacts of transitioning from rice farming to sugarcane cultivation on food security: Case of the dietary energy intake in the Northeast of Thailand

Published:2023-11-15 Issue:1 Volume:95 Page:
ISSN:2768-5241
Container-title:NJAS: Impact in Agricultural and Life Sciences
language:en
Short-container-title:NJAS: Impact in Agricultural and Life Sciences

Author:

Saqib Shahab E.¹,Lakapunrat Narinpat²,Yaseen Muhammad¹,Visetnoi Supawan¹,Boonchit Kannika²,Ali Shoukat³

Affiliation:

1. School of Agricultural Resources, Chulalongkorn University, Bangkok, Thailand

2. Office of Agricultural Economics, Ministry of Agriculture and Cooperatives,Bangkok, Thailand

3. Institute of Agricultural Extension, Education and Rural Development, University of Agriculture Faisalabad, Faisalabad, Punjab, Pakistan

Funder

This research received no external funding

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/27685241.2023.2278897

Reference72 articles.

1. Plot size and sustainable input intensification in smallholder irrigated agriculture: Evidence from Egypt

2. Determinants of commercialization and its impact on the welfare of smallholder rice farmers by using Heckman’s two-stage approach

3. Low Indirect Land Use Change (ILUC) Energy Crops to Bioenergy and Biofuels—A Review

4. A framework for analyzing the interplay among food, fuels, and biofuels

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