Effects of exogenous growth regulators on agrobiological, technological and physiological characteristics of an interspecific grapevine cultivar
Author:
Affiliation:
1. Research Development Station for Viticulture and Winemaking Iasi, Romania
2. Faculty of Horticulture, University of Life Science Iasi, Romania
Publisher
Informa UK Limited
Subject
Horticulture,Agronomy and Crop Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/01448765.2022.2126328
Reference76 articles.
1. Influence of biostimulants on productivity and quality of grapes
2. Accumulation of Isochorismate-derived 2,3-Dihydroxybenzoic 3-O-β-d-Xyloside in Arabidopsis Resistance to Pathogens and Ageing of Leaves
3. The application of gibberellic acid increases berry size of "Emperatriz" seedless grape
4. Melhoria da qualidade de uva 'Bordô' para produção de vinho e suco de uva
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