Composition of the non-protein nitrogen fraction of goat whole milk powder and goat milk-based infant and follow-on formulae
Author:
Publisher
Informa UK Limited
Subject
Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/09637480701425585
Reference55 articles.
1. Effect of dietary inclusion of goat milk on the bioavailability of zinc and selenium in rats
2. Free Amino Acid Content in Standard Infant Formulas: Comparison with Human Milk
3. Seasonal and lactational influences on bovine milk composition in New Zealand
4. The importance of dietary polyamines in cell regeneration and growth
5. Beneficial Effect of Goat Milk on Nutritive Utilization of Iron and Copper in Malabsorption Syndrome
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