Quantifying spatio-temporal variations of evapotranspiration over a heterogeneous terrain in the Arid regions of Northwestern China.

Author:

Jiao Dandan12ORCID,Ji Xibin1ORCID,Liu Jane34,Zhao Liwen1,Jin Bowen1,Zhang Jinglin12,Guo Fei12

Affiliation:

1. Linze Inland River Basin Research Station, Northwest Institute of Eco-Environment and Resource, Key Laboratory of Ecohydrology and Watershed Science, Chinese Academy of Sciences, Lanzhou, China

2. University of Chinese Academy of Sciences, Beijing, China

3. Key Laboratory of Humid Subtropical Eco-geographical Process (Ministry of Education), College of Geographical Sciences, Fujian Normal University, Fuzhou, China

4. Department of Geography and Planning, University of Toronto, Toronto, Canada

Funder

National Science Foundation of China

Publisher

Informa UK Limited

Subject

General Earth and Planetary Sciences

Reference70 articles.

1. Estimating crop coefficients from fraction of ground cover and height

2. Allen, R. G., L. S. Pereira, D. Raes, and M. Smith. 1998. “Crop Evapotranspiration: Guidelines for Computing Crop Water Requirements. Food and Agriculture Organization of the United Nations (FAO).” Irrigation and Drainage Paper 56, Fao, Rome, Italy.

3. Evapotranspiration information reporting: I. Factors governing measurement accuracy

4. Use of Landsat thermal imagery in monitoring evapotranspiration and managing water resources

5. Mapping daily evapotranspiration at field to continental scales using geostationary and polar orbiting satellite imagery

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