Exploratory factor analysis of hotel employee competencies in Thailand: the evidence after the COVID-19 pandemic

Author:

Promnil Niramol1ORCID,Srepirote Kittisak1ORCID,Pooprueksachat Tanaporn2

Affiliation:

1. Unit of Excellence in Tourism and Hotel Innovation, University of Phayao, Phayao, Thailand

2. College of Management, University of Phayao, Bangkok, Thailand

Publisher

Informa UK Limited

Reference53 articles.

1. Competencies for sustainability in hotels: insights from Brazil

2. Bank of Thailand (2023). Statistics of employment by business types. Retrieved from https://www.bot.or.th/App/BTWS_STAT/statistics/ReportPage.aspx?reportID=638&language=th

3. Are they leaving or staying: A qualitative analysis of turnover issues for Generation Y hospitality employees with a hospitality education

4. Browne K. (2021). Upskilling in 2021 for a post-COVID-19 hospitality career. Torrens University Australia. Retrieved from https://www.torrens.edu.au/blog/upskilling-in-2021-for-a-post-covid-19-hospitality-career#.YY042mBByUk

5. Green competencies: insights and recommendations from a systematic literature review

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