Tourism and hospitality firms’ response to COVID-19: the role of entrepreneurial orientation and managers’ market recovery perception-Reference-Cited by-同舟云学术

Tourism and hospitality firms’ response to COVID-19: the role of entrepreneurial orientation and managers’ market recovery perception

Published:2024-02-17 Issue:1 Volume:11 Page:
ISSN:2331-1975
Container-title:Cogent Business & Management
language:en
Short-container-title:Cogent Business & Management

Author:

Calisto Maria de Lurdes¹^ORCID,Costa Teresa²^ORCID,Umbelino Jorge³^ORCID

Affiliation:

1. Centre for Tourism Research, Development, and Innovation (CiTUR), Centre for Advanced Studies in Management and Economics (CEFAGE), Estoril Higher Institute for Tourism and Hotel Studies, Estoril, Portugal

2. Centre for Tourism Research, Development, and Innovation (CiTUR), Centre for Research in Business Sciences (CICE), Instituto Politécnico de Setúbal, Setúbal, Portugal

3. Centre for Tourism Research, Development, and Innovation (CiTUR), Centre for Geographical Studies (CEG), Estoril Higher Institute for Tourism and Hotel Studies, Estoril, Portugal

Funder

Fundação para Ciência e Tecnologia

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/23311975.2024.2311112

Reference87 articles.

1. Alebaki, M., & Ioannides, D. (2017). Threats and obstacles to resilience: Insights from Greece’s wine tourism. In Tourism, resilience, and sustainability: Adapting to social, political and economic change (pp. 1–13) Routledge.

2. The effect of entrepreneurship orientation and learning orientation on SMEs' performance: an SEM-PLS approach

3. The role of entrepreneurial orientation in crisis management: evidence from family firms in enterprising communities

4. How Organizational Culture Influences Innovativeness, Proactiveness, and Risk-Taking: Fostering Entrepreneurial Orientation in SMEs

5. Valuing tourism demand attributes to guide climate change adaptation measures efficiently: The case of the Spanish domestic travel market