Effect of Humic Acid on Antioxidant Activities and Fruit Quality of Hot Pepper (Capsicum annuumL.)
Author:
Publisher
Informa UK Limited
Subject
Complementary and alternative medicine,Pharmacology
Link
http://www.tandfonline.com/doi/pdf/10.1080/10496475.2012.713905
Reference39 articles.
1. Composition of hydrolysable amino acids in soil organic matter and soil microbial biomass
2. Characterization and Quantitation of Antioxidant Constituents of Sweet Pepper (Capsicum annuum L.)
3. Seasonal Variations in the Level of Plant Constituents in Greenhouse Production of Cherry Tomatoes
4. Preharvest and postharvest factors influencing vitamin C content of horticultural crops
Cited by 35 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Interacción conductividad eléctrica y ácidos húmicos en el rendimiento y calidad nutracéutica de frutos de Capsicum annuum L. cv Arista;Bioagro;2024-01-04
2. Role of foliar application of Humic acid on Mung bean (Vigna radiata L.) cultivars under Salinity stress;2023-12-29
3. Biostimulants Affect Differently Biomass and Antioxidant Status of Onion (Allium cepa) Depending on Production Method;Horticulturae;2023-12-16
4. Humic Acid and Selenium Supplementation Modulate the Growth and Antioxidant Potential of Chili under Cadmium Stress;Agronomy;2023-10-04
5. EFFECT OF ORGANIC AND MINERAL FERTILIZATION AND HUMIC ACID APPLICATION ON INCREASING THE FLAVONOID CONTENT IN MORINGA OLEIFERA LEAVES;SABRAO Journal of Breeding and Genetics;2023-08-31
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3