Introduction and Use of Horseradish (Armoracia rusticana) as Food and Medicine from Antiquity to the Present: Emphasis on the Nordic Countries
Author:
Publisher
Informa UK Limited
Subject
Complementary and alternative medicine,Pharmacology
Link
http://www.tandfonline.com/doi/pdf/10.1080/10496475.2011.595055
Reference67 articles.
1. Becker-Dillingen, J. 1938.Handbuch des gesamten Gemüsebaues einschliesslich der Gewürz- und Küchenkräuter, 3rd, 872Berlin: Paul Parey. (in German)
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