Malting Quality of ICARDA Elite Winter Barley (Hordeum vulgare L.) Germplasm Grown in Moroccan Middle Atlas-Reference-Cited by-同舟云学术

Malting Quality of ICARDA Elite Winter Barley (Hordeum vulgare L.) Germplasm Grown in Moroccan Middle Atlas

Published:2021-10-11 Issue: Volume: Page:1-12
ISSN:0361-0470
Container-title:Journal of the American Society of Brewing Chemists
language:en
Short-container-title:Journal of the American Society of Brewing Chemists

Author:

Bouhlal Outmane¹²,Affricot Jean Raymond¹³,Puglisi Damiano⁴,El-Baouchi Adil⁵,El Otmani Fatima⁶,Kandil Mostafa²,Hafidi Abdellatif³,Keser Mesut¹,Sanchez-Garcia Miguel¹,Visioni Andrea¹^ORCID

Affiliation:

1. Biodiversity and Crop Improvement Program (BICP), International Centre for Agricultural Research in the Dry Areas (ICARDA), Rabat, Morocco

2. Team of Anthropogenetics and Biotechnologies, Faculty of Sciences, Chouaib Doukkali University, El-Jadida, Morocco

3. Food Sciences Laboratory, Department of Biology, Faculty of Sciences Semlalia, Cadi Ayyad University, Marrakech, Morocco

4. Dipartimento di Agricoltura, Alimentazione e Ambiente, University of Catania, Catania, Italy

5. African Integrated Plant and Soil Research Group (AiPlaS), AgroBioSciences, Mohammed VI Polytechnic University, Ben Guerir, Morocco

6. Microbiology, Health and Environment Research Team, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco

Funder

CGIAR Research Program on Livestock

Publisher

Informa UK Limited

Subject

Applied Microbiology and Biotechnology,Food Science,Biotechnology

Link

https://www.tandfonline.com/doi/pdf/10.1080/03610470.2021.1978036

Reference49 articles.

1. Crops that feed the world 4. Barley: a resilient crop? Strengths and weaknesses in the context of food security

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