A CZE-UV Method for Saturated and Unsaturated Fatty Acids Determination in Hops-Reference-Cited by-同舟云学术

A CZE-UV Method for Saturated and Unsaturated Fatty Acids Determination in Hops

Published:2019-11-21 Issue:1 Volume:78 Page:32-40
ISSN:0361-0470
Container-title:Journal of the American Society of Brewing Chemists
language:en
Short-container-title:Journal of the American Society of Brewing Chemists

Author:

Duarte Lucas Mattos¹^ORCID,Amorim Tatiane Lima¹^ORCID,Adriano Luiz Henrique Cantarino¹,de Oliveira Marcone Augusto Leal¹^ORCID

Affiliation:

1. Grupo de Química Analítica e Quimiometria (GQAQ), Departamento de Química, Universidade Federal de Juiz de Fora, José Lourenço Kelmer, Juiz de Fora, Brazil

Publisher

Informa UK Limited

Subject

Applied Microbiology and Biotechnology,Food Science,Biotechnology

Link

https://www.tandfonline.com/doi/pdf/10.1080/03610470.2019.1678377

Reference38 articles.

1. The pharmacognosy of Humulus lupulus L. (hops) with an emphasis on estrogenic properties

2. Hopped Beer: The Case For Cultivation

3. Phytochemical and Morphological Characterization of Hop (Humulus lupulusL.) Cones over Five Developmental Stages Using High Performance Liquid Chromatography Coupled to Time-of-Flight Mass Spectrometry, Ultrahigh Performance Liquid Chromatography Photodiode Array Detection, and Light Microscopy Techniques

4. Extraction of Bitter Acids from Hops and Hop Products Using Pressurized Solvent Extraction (PSE)

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fatty acids analysis by capillary electrophoresis: Fundamentals, advantages and applications;ELECTROPHORESIS;2023-11-09

2. Chemical constituents and bioactivities of hops (Humulus lupulus L.) and their effects on beer‐related microorganisms;Food and Energy Security;2022-02-23

3. Capillary electromigration methods for food analysis and Foodomics: Advances and applications in the period February 2019–February 2021;ELECTROPHORESIS;2021-09-13

4. Capillary electromigration methods for fatty acids determination in vegetable and marine oils: A review;ELECTROPHORESIS;2020-11-22

5. Advances in Lipid Capillary Electromigration Methods to Food Analysis Within the 2010s Decade;Food Analytical Methods;2020-05-22