Effect of cashew nut shell liquid on rice growth and methane emission from paddy soil-Reference-Cited by-同舟云学术

Effect of cashew nut shell liquid on rice growth and methane emission from paddy soil

Published:2021-03-04 Issue:3 Volume:67 Page:323-331
ISSN:0038-0768
Container-title:Soil Science and Plant Nutrition
language:en
Short-container-title:Soil Science and Plant Nutrition

Author:

Minamikawa Kazunori¹^ORCID,Kodama Masahiro²,Hayashi Hisayoshi³

Affiliation:

1. Crop, Livestock, and Environment Division, Japan International Research Center for Agricultural Sciences (JIRCAS), Tsukuba, Japan

2. College of Agro-Biological Resource Sciences, School of Life and Environmental Sciences, University of Tsukuba, Tsukuba, Japan

3. Faculty of Life and Environmental Sciences, University of Tsukuba, Tsukuba, Japan

Funder

This study was funded by the Ministry of Agriculture, Forestry and Fisheries of Japan.

Publisher

Informa UK Limited

Subject

Plant Science,Soil Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/00380768.2021.1887710

Reference42 articles.

1. Communities of methanogenic bacteria in paddy field soils with long-term application of organic matter

2. Phytotoxicity and Plant Uptake of Fuel Oil Hydrocarbons

3. Ciais, P., C. Sabine, G. Bala et al. 2013. “Carbon and Other Biogeochemical Cycles.” In Climate Change 2013: The Physical Science Basis. Contribution of Working Group I to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change, edited by T. F. Stocker, D. Qin, G.K. Plattner et al. 465–570. Cambridge University Press: Cambridge and New York.

4. FAO. 2020a. “FAOSTAT.” http://www.fao.org/faostat/en/ Accessed 18 August 2020

5. FAO. 2020b. “Meat & Meat Products.” http://www.fao.org/ag/againfo/themes/en/meat/home.html Accessed 18 August 2020

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