Using surface soil layer depth for determining soil quality index for evaluating productivity of potato ( <i>Solanum tuberosum</i> L.) in Hokkaido, Japan-Reference-Cited by-同舟云学术

Using surface soil layer depth for determining soil quality index for evaluating productivity of potato ( Solanum tuberosum L.) in Hokkaido, Japan

Published:2023-08-05 Issue:5-6 Volume:69 Page:315-326
ISSN:0038-0768
Container-title:Soil Science and Plant Nutrition
language:en
Short-container-title:Soil Science and Plant Nutrition

Author:

Yoshimura Motohiro¹²,Maezuka Kenji³,Toma Yo⁴

Affiliation:

1. Hokkaido Agricultural Research Center, National Agriculture and Food Research Organization, Sapporo, Japan

2. Soil Science Laboratory, Graduate School of Agriculture, Hokkaido University, Sapporo, Japan

3. Crop Production Division, Tokachi Federation of Agricultural Cooperative Associations, Obihiro, Japan

4. Soil Science Laboratory, Research Faculty of Agriculture, Hokkaido University, Sapporo, Japan

Funder

joint research agreement ‘The research on utilization of agricultural data for the farming support in upland area’ between HARC/NARO and Tokachi Federation of Agricultural Cooperative Associations

Publisher

Informa UK Limited

Subject

Plant Science,Soil Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/00380768.2023.2237992

Reference49 articles.

1. Competitive adsorption of copper and zinc by a Bt horizon of a savanna Alfisol as affected by pH and selective removal of hydrous oxides and organic matter

2. The Soil Management Assessment Framework

3. A comparison of soil quality indexing methods for vegetable production systems in Northern California

4. On‐Farm Assessment of Soil Quality in California's Central Valley

5. Phosphate Absorption of Red and/or Yellow Colored Soil Materials in Relation to the Characteristics of Free Oxides

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