Effects of Alternative Food Types on Body Size and Survival of Hatchery‐Reared Lake Sturgeon Larvae-Reference-Cited by-同舟云学术

Effects of Alternative Food Types on Body Size and Survival of Hatchery‐Reared Lake Sturgeon Larvae

Published:2017-05-22 Issue:4 Volume:79 Page:275-282
ISSN:1522-2055
Container-title:North American Journal of Aquaculture
language:en
Short-container-title:North American Journal of Aquaculture

Author:

Valentine Shaley A.¹²,Bauman John M.³,Scribner Kim T.²⁴^ORCID

Affiliation:

1. Department of Watershed SciencesUtah State University5210 Old Main Hill, 210 Natural Resources BuildingLoganUtah 84322USA

2. Department of Fisheries and WildlifeMichigan State University13 Natural Resources BuildingEast LansingMichigan48824USA

3. Michigan Department of Natural ResourcesFisheries Division6833 Highway 2, 41 and M‐35GladstoneMichigan49837USA

4. Department of Integrative BiologyMichigan State University288 Farm LaneEast LansingMichigan 48824USA

Funder

Michigan Department of Natural Resources

Great Lakes Fishery Trust

Publisher

Wiley

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1080/15222055.2017.1330788

Reference57 articles.

1. Effects of Artemia nauplii and formulated diet on growth and survival of larvae and post larvae of Clarias gariepinus (L);Achionye‐Nzeh C. G.;International Journal of Life Science and Pharma Research,2012

2. First feeding strategy for hatchery produced Beluga Sturgeon, Huso huso larvae;Agh N.;Iranian Journal of Fisheries Sciences,2012

3. Fine tuning of feeding practices for hatchery produced Persian sturgeon,Acipenser persicusand Beluga sturgeon,Huso huso

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