Tracing contamination sources through phenotypic characterization of Escherichia coli isolates from surface water and groundwater in an agro-ecosystem-Reference-Cited by-同舟云学术

Tracing contamination sources through phenotypic characterization of Escherichia coli isolates from surface water and groundwater in an agro-ecosystem

Published:2018-06-11 Issue:8 Volume:63 Page:1150-1161
ISSN:0262-6667
Container-title:Hydrological Sciences Journal
language:en
Short-container-title:Hydrological Sciences Journal

Author:

Gambero M. L.¹,Blarasin M.²,Bettera S.¹,Giuliano Albo J.²

Affiliation:

1. Microbiology Section and CONICET (National Scientific and Technical Research Council), Laboratory of Food Microbiology, Río Cuarto, Córdoba, Argentina

2. Laboratory of Hydrogeology, Geology Section, National University of Río Cuarto, Río Cuarto, Córdoba, Argentina

Funder

Fondo para la Investigación Científica y Tecnológica

Secretaria de ciencia y tecnología de la Universidad Nacional de Río Cuarto

Publisher

Informa UK Limited

Subject

Water Science and Technology

Link

https://www.tandfonline.com/doi/pdf/10.1080/02626667.2018.1483582

Reference52 articles.

1. AFC (Argentine Food Code), 2012. Law 18284/69. Chapter XII. Water drinks, water and sparkling water. Art 982 [online] (Buenos Aires, Argentine). Available from: http://anmat.gov.ar

2. Effect of Subtherapeutic Administration of Antibiotics on the Prevalence of Antibiotic-Resistant Escherichia coli Bacteria in Feedlot Cattle

3. Antibiotic Susceptibility Testing by a Standardized Single Disk Method

4. Assessing interactions between groundwater and surface water in a Pampean stream

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