Compression behaviour of bulk rapeseed: Effects of heat treatment, force, and speed-Reference-Cited by-同舟云学术

Compression behaviour of bulk rapeseed: Effects of heat treatment, force, and speed

Published:2017-07-10 Issue:sup1 Volume:20 Page:S654-S662
ISSN:1094-2912
Container-title:International Journal of Food Properties
language:en
Short-container-title:International Journal of Food Properties

Author:

Kabutey Abraham¹,Herak David¹,Choteborsky Rostislav²,Dajbych Oldrich¹,Sigalingging Riswanti³,Akangbe Olaosebikan Layi¹

Affiliation:

1. Department of Mechanical Engineering, Faculty of Engineering, Czech University of Life Sciences Prague, Prague, Czech Republic

2. Department of Material Sciences and Manufacturing Technology, Faculty of Engineering, Czech University of Life Sciences Prague, Prague, Czech Republic

3. Department of Agricultural Engineering, Faculty of Agriculture, Universitas Sumatera Utara, Medan, Indonesia

Funder

Internal Grant of Faculty of Engineering, CULS Prague

Publisher

Informa UK Limited

Subject

Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/10942912.2017.1306555

Reference29 articles.

1. A critical review of bio-diesel as a vehicular fuel

2. Biofuels for transport in Europe: Lessons from Germany and the UK

3. Biofuels (alcohols and biodiesel) applications as fuels for internal combustion engines

4. Biofuels versus food production: Does biofuels production increase food prices?

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