Effects of Durian Intake on Blood Pressure and Heart Rate in Healthy Individuals
Author:
Funder
Faculty of Pharmacy, Universiti Kebangsaan Malaysia
Publisher
Informa UK Limited
Subject
Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/10942912.2015.1083577
Reference22 articles.
1. Suzana, S.; Kee, C.C.; Ab Rahman, J.; Noor Safiza, M.N.; Geok, L.K.; Jamaiyah, H. National Health and Morbidity Survey II. Asia-Pacific Journal of Public Health 2010, 24, 318–329.
2. Prevalence, awareness, treatment and control of hypertension in Malaysia: A national study of 16,440 subjects
3. Hypertension and stroke in Asia: prevalence, control and strategies in developing countries for prevention
4. Heart Disease and Stroke Statistics—2007 Update
5. Potential of Selected Tropical Fruit Peels as Dietary Fiber in Functional Foods
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1. Durian Locule (Endocarp) Water Immersion Drinking Effect to Reduce Heaty Sensation after Flesh Consumption: A Preliminary Study;Current Research in Nutrition and Food Science Journal;2021-12-30
2. Effects of Durian Fruit on Blood Pressure of Spontaneously Hypertensive Rats;Sains Malaysiana;2018-06-30
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