Enzymatic synthesis of 1,3-oleic-2-medium chain triacylglycerols and strategy of controlling acyl migration: insights from experiment and molecular dynamics simulation-Reference-Cited by-同舟云学术

Enzymatic synthesis of 1,3-oleic-2-medium chain triacylglycerols and strategy of controlling acyl migration: insights from experiment and molecular dynamics simulation

Published:2020-01-01 Issue:1 Volume:23 Page:1082-1096
ISSN:1094-2912
Container-title:International Journal of Food Properties
language:en
Short-container-title:International Journal of Food Properties

Author:

Peng Bin¹,Yang Jian-Yuan¹²,Liu Xianbiao³,Hu Jiang-Ning¹,Zheng Liu-Feng¹,Li Jing¹,Deng Ze-Yuan¹

Affiliation:

1. State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, Jiangxi, China

2. College of Pharmaceutical and Life Sciences, Jiujiang University, Jiujiang, Jiangxi, China

3. The State Centre of Quality Supervision and Inspection for Camellia Products, Ganzhou, Jiangxi, China

Funder

National Key Research and Development Program of China

Research Program of State Key Laboratory of Food Science and Technology

National Natural Science Foundation of China

Publisher

Informa UK Limited

Subject

Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/10942912.2020.1775645

Reference48 articles.

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3. Preparation of structured lipids enriched with medium- and long-chain triacylglycerols by enzymatic interesterification for infant formula

4. Screening of Lipases with Unusual High Activity in the sn-2 Esterification of 1,3-Dicaprin under Mild Operating Conditions

5. Dietary Triacylglycerol Structure and Its Role in Infant Nutrition

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