1. Key Laboratory of Food Processing Technology and Quality Control in Shandong Province, College of Food Science and Engineering, Shandong Agricultural University, Taian, China
2. Department of Food Science and Formulation, Gembloux Agri-Bio Tech. Université de Liège, Gembloux, Belgium
3. Department of Biological and Agricultural Engineering, University of California, Davis, CA, USA
4. Research and Development, The Morning Star Company, Woodland, CA, USA