1. Department of Food Science and Nutrition, Faculty of Agriculture, Jerash University, Jerash, Jordan
2. QU Health, College of Health Sciences, Qatar University, Doha, Qatar
3. Applied Science Research Center, Applied Science Private University, Amman, Jordan
4. Department of Community Health Sciences, College of Applied Medical Sciences, King Saud University, Riyadh, Saudi Arabia
5. Department of Agricultural Biotechnology, Faculty of Agricultural Sciences and Technology, Palestine Technical University-Kadoorie (PTUK), Tulkarm, Palestine
6. Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid, Jordan
7. Department of Food Science & Nutrition, College of Life Sciences, Kuwait University, Safat, Kuwait
8. School of Human Nutrition, Macdonald Campus, McGill University, Montreal, QC, Canada
9. Food Technology Division, School of Industrial Technology, Universiti Sains Malaysia, Penang, Malaysia
10. Water Technology Unit (WTU), Center for Advanced Materials (CAM), Qatar University, Doha, Qatar
11. Department of Pharmaceutical Chemistry, College of Pharmacy-University of Baghdad, Baghdad, Iraq