The evaluation of judges at wine competitions: the application of Eggshell plots
Author:
Publisher
Informa UK Limited
Subject
Horticulture,Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/09571269708718104
Reference9 articles.
1. Analysis of Judge Performance in Wine-Quality Evaluations
2. A proposed approach for evaluating expert wine judge performance using descriptive statistics
3. DATA ANALYSIS OF SENSORY SCORES, EVALUATIONS OF PANELISTS AND WINE SCORE CARDS
4. A graphical technique for assessing differences among a set of rankings
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