Seasonal variations in the chemical composition of vine-grape leaf surface

Author:

Batovska D. I.1,Todorova I. T.1,Bankova V. S.1,Parushev S. P.1,Atanassov A. I.2,Hvarleva T. D.2,Djakova G. J.3,Popov S. S.1

Affiliation:

1. a Institute of Organic Chemistry, Centre of Phytochemistry, Bulgarian Academy of Sciences , Acad. G. Bonchev Str., Bl. 9, Sofia 1113, Bulgaria

2. b Agrobioinstitute, National Centre of Agricultural Science , D. Tsankov Blvd 8, Sofia 1164, Bulgaria

3. c Institute of Agriculture and Seed Science, National Centre of Agricultural Science , Prof. I. Ivanov Str. 1, Rousse 7007, Bulgaria

Publisher

Informa UK Limited

Subject

Organic Chemistry,Plant Science,Biochemistry,Analytical Chemistry

Reference14 articles.

1. Quantitative trait locus analysis of fungal disease resistance factors on a molecular map of grapevine

2. Metabolite profiling for plant functional genomics

3. Anonymous. 2000. Descriptive list of varieties—Grapes 2000, Federal Office of Plant Varieties, 32–33. Hannover: Landbuch Verlag.

4. Kolattukudy , PE . 1980. The Biochemistry of Plants, Edited by: Stumpf , P and Conn , E . 571–645. New York: Academic Press.

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