The impact of ascidian biofouling on the farmed Mediterranean mussel <i>Mytilus galloprovincialis</i> physiology and welfare, revealed by stress biomarkers-Reference-Cited by-同舟云学术

The impact of ascidian biofouling on the farmed Mediterranean mussel Mytilus galloprovincialis physiology and welfare, revealed by stress biomarkers

Published:2023-03-16 Issue:3 Volume:39 Page:271-288
ISSN:0892-7014
Container-title:Biofouling
language:en
Short-container-title:Biofouling

Author:

Papadopoulos Dimitrios K.¹^ORCID,Lattos Athanasios¹^ORCID,Giantsis Ioannis A.²^ORCID,Theodorou John A.³,Michaelidis Basile¹^ORCID,Feidantsis Konstantinos¹

Affiliation:

1. Laboratory of Animal Physiology, Department of Zoology, School of Biology, Aristotle University of Thessaloniki, Thessaloniki, Greece

2. Department of Animal Science, Faculty of Agricultural Sciences, University of Western Macedonia, Florina, Greece

3. Department of Fisheries & Aquaculture, University of Patras, Mesolonghi, Greece

Funder

Development of the best control practices of invasive ascidians in mussel farming infrastructures and remediation of economic effects of invasion

Publisher

Informa UK Limited

Subject

Water Science and Technology,Applied Microbiology and Biotechnology,Aquatic Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/08927014.2023.2209015

Reference95 articles.

1. Temperature-dependence of mitochondrial function and production of reactive oxygen species in the intertidal mud clam Mya arenaria

2. Biofouling in Marine Molluscan Shellfish Aquaculture: A Survey Assessing the Business and Economic Implications of Mitigation

3. Behavioral, metabolic, and molecular stress responses of marine bivalve Mytilus galloprovincialis during long-term acclimation at increasing ambient temperature

4. Metabolic and molecular stress responses of sublittoral bearded horse musselModiolus barbatusto warming sea water: implications for vertical zonation

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