Molecules involved in motility regulation in Escherichia coli cells: a review-Reference-Cited by-同舟云学术

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Molecules involved in motility regulation in Escherichia coli cells: a review

Published:2020-09-13 Issue:8 Volume:36 Page:889-908
ISSN:0892-7014
Container-title:Biofouling
language:en
Short-container-title:Biofouling

Author:

Khan Fazlurrahman¹^ORCID,Tabassum Nazia²,Pham Dung Thuy Nguyen³,Oloketuyi Sandra Folarin⁴,Kim Young-Mog¹³^ORCID

Affiliation:

1. Institute of Food Science, Pukyong National University, Busan, Republic of Korea;

2. Industrial Convergence Bionix Engineering, Pukyong National University, Busan, Republic of Korea;

3. Department of Food Science and Technology, Pukyong National University, Busan, Republic of Korea;

4. Laboratory of Environmental and Life Sciences, University of Nova Gorica, Nova Gorica, Slovenia

Funder

National Research Foundation of Korea

Publisher

Informa UK Limited

Subject

Water Science and Technology,Applied Microbiology and Biotechnology,Aquatic Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/08927014.2020.1826939

Reference198 articles.

1. Commensal bacteria mediated defenses against pathogens

2. Novel Repressor of Escherichia coli O157:H7 Motility Encoded in the Putative Fimbrial Cluster OI-1

3. PilZ domain is part of the bacterial c-di-GMP binding protein

4. Systematic identification of novel regulatory interactions controlling biofilm formation in the bacterium Escherichia coli

5. Sense and sensibility: flagellum-mediated gene regulation

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2. Effect of sheeting pressure on the viability of Escherichia coli during noodle processing;International Journal of Food Science & Technology;2024-06-12

3. Tannic acid inhibits Escherichia coli biofilm formation and underlying molecular mechanisms: Biofilm regulator CsgD;Biomedicine & Pharmacotherapy;2024-06

4. Correlation between antimicrobial resistance, biofilm formation, and virulence determinants in uropathogenic Escherichia coli from Egyptian hospital;Annals of Clinical Microbiology and Antimicrobials;2024-02-24

5. Flagella-mediated adhesion of Escherichia coli O157:H7 to surface of stainless steel, glass and fresh produces during sublethal injury and recovery;Food Microbiology;2024-02

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