1. Department of Horticulture, School of Agriculture, Lovely Professional University, Phagwara, India
2. Department of Food Technology & Nutrition, School of Agriculture, Lovely Professional University, Phagwara, India
3. Department of Organic Chemistry, Faculty of Chemical Sciences and Technologies, University of Castilla La Mancha, Ciudad Real, Spain
4. University Institute of Food Science and Technology, The University of Lahore, Lahore, Pakistan
5. Department of Food Science and Technology, Government College Women University, Faisalabad, Pakistan
6. Department of Food Science, Government College University Faisalabad, Faisalabad, Pakistan
7. Land Evaluation and Agro-metrology Research Unit, Department of Soil Science, Faculty of Agriculture Research, University of Lubumbashi, Lubumbashi, Democratic Republic of the Congo