Immune-enhancing effects of Portulaca oleracea L.– based complex extract in cyclophosphamide-induced splenocytes and immunosuppressed rats-Reference-Cited by-同舟云学术

Immune-enhancing effects of Portulaca oleracea L.– based complex extract in cyclophosphamide-induced splenocytes and immunosuppressed rats

Published:2018-11-19 Issue:1 Volume:30 Page:13-24
ISSN:0954-0105
Container-title:Food and Agricultural Immunology
language:en
Short-container-title:Food and Agricultural Immunology

Author:

Park Young Mi¹,Lee Hak Yong¹,Kang Yang Gyu¹,Park Sang Hoon²,Lee Bong Gun²,Park Yeon Ju²,Oh Hong Geun²,Moon Dae In²,Kim Young Pill²,Park Deuk Seon³,Lee Hyang Man³,Kim Ok jin⁴,Yang Hye-Jeong⁵,Kim Min Jung⁵,Lee Young-Rae⁶

Affiliation:

1. INVIVO Co. Ltd., Iksan, South Korea

2. Huvet Co. Ltd., Iksan, South Korea

3. MnFkorea, Ltd., Sancheong, South Korea

4. Center for Animal Resources Development, Wonkwang University, Iksan, South Korea

5. Korea Food Research Institute, Wanju-gun, Republic of Korea

6. Department of Oral Biochemistry, and Institute of Biomaterial-Implant, College of Dentistry, Wonkwang University, Iksan, South Korea

Funder

Korea Government

MSIP

Food Functionality Evaluation program

National Research Council of Science & Technology

Korea Government (MSIP)

Korea Food Research Institute

Publisher

Informa UK Limited

Subject

Agronomy and Crop Science,Immunology,Food Science

Link

https://tandfonline.com/doi/pdf/10.1080/09540105.2018.1540552

Reference45 articles.

1. The Cell Biology of Macrophage Activation

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4. The analgesic and anti-inflammatory effects of Portulaca oleracea L. subsp. sativa (Haw.) Celak

5. Cancer immunotherapy: nanodelivery approaches for immune cell targeting and tracking

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